Champagne Mouzon-Leroux, L’atavique Tradition Brut Nature



Region

FranceChampagneMontagne de Reims

Appellation

Champagne

Cuvée

L'Atavique

Varietal

Pinot Noir, Chardonnay

Farming

Biodynamic, Low/No Sulfur Vinification, Natural farming, No/Low till, regenerative viticulture

Vinification

Bio-Dynamic farming techniques, Dry Farmed, Estate grown grapes, Hand harvested, Indigenous yeast fermented, Low Sulfur Vinification & Aging, Méthode Champenoise, Unfined & Unfiltered

Soil Type

Chalky Limestone, Clay, Silex