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|Producer: François Chidaine (Biodynamic)|
|Region: Loire Valley|
|Wine: 2011 Montlouis Clos du Breuil (dry)|
|From a single vineyard parcel on one of the highest points in the appellation. The soils here are comprised of silex (flint) and a small amount of clay over limestone bedrock. Always vinified dry, this is one of the purest expressions o Montlouis that one can find. Plenty of minerals, pear and some quince in the nose, the acidity is crisp and intense giving way to a full wine that opens up over the palate leaving more quince and river rock sensations. |
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