Vinification
Barrel Aged, Bio-Dynamic farming techniques, De-stemmed fruit, Dry Farmed, Estate grown grapes, Hand harvested, Indigenous yeast fermented, Organically Grown Grapes, Skin contact
Soil Type
Granite/Clay, Schist, Volcanic
From this estate’s oldest vineyard overlooking the Rhône river, this is truly wonderful wine that will put many more prestigious appellations to shame.
Deep, dark purple in color this wine is opaque, and in fact looks thick where it meets the glass. The aromas are of blackberry, leather, smoked meat and earth tones. In the mouth, it has near-perfect balance with thick, sweet fruit, but nice, lively acidity. Very difficult to resist now, though it will benefit from 5-10 years of cellaring. Only 25 cs imported to the US.
